Whether you’re in the mood for chewy Taiwanese boba, finely whisked Japanese matcha, or a meticulously pulled espresso, Bellevue has a cup with your name on it.
CHICHA San Chen
Each Taiwanese bubble tea is brewed fresh (instead of relying on powders) at CHICHA San Chen, where a clean, modern aesthetic will make you want to order your beverage “for here.” Favorite menu items include the Fresh Milk with Brown Sugar Boba — a classic milk tea combination that’s sweet and creamy — and the Dong Ding Oolong Tea. Can’t decide? Staff often offer samples of new or seasonal teas that you can test before ordering. If you can’t stick around, CHICHA San Chen’s to-go sleeves have a twine handle for carrying cups like a handbag.
Don’t Yell at Me
With a name that doubles as a playful conversation starter, Don’t Yell at Me offers Taiwanese bubble tea that’s as Instagrammable as it is flavorful. Take the rose milk tea, a layered beverage with a Neapolitan stripe effect of dusty pink — and perfectly chewy — rose petal boba on the bottom, a white cheese cream center, and brown tea crowning the top. The drink offers flavor transitions: floral and sweet at the bottom, then creamy, then crisp tea.
DOTE Coffee Bar
It’s all about the beans — both coffee and cacao — at DOTE Coffee Bar; the shop’s owners include a longtime coffee veteran and master chocolatier who founded DOTE’s flagship location in downtown Bellevue and another in the Spring District. On the menu, DOTE leans toward well-crafted espresso drinks, thoughtfully selected teas, and chocolate-forward pastries to enjoy it all with. Don’t expect trendy gimmicks here, just the basics — done beautifully. The cozy interior invites you to stay for a conversation or to catch up on emails.
Matcha Magic
In the heart of Old Bellevue, Matcha Magic stands out — literally. Housed in a charming pink building, this woman- and minority-owned café is the first plant-forward matcha bar of its kind. The menu blends tradition with innovation, offering ceremonial matcha alongside creative concoctions like the Strawberry Matcha Latte (housemade strawberry purée layered with matcha and milk) and the Purple Rain (lavender, ube, milk, and matcha sweet cream). Reviewers praise how the matcha here is never overly bitter, especially considering the creative add-ons.
Mercurys Coffee Co.
Born in Washington, Mercurys Coffee Co. has grown into a beloved local chain known for its dedication to 100% organic beans that are free of synthetic pesticides or fertilizers. Some of the coffee was even sourced right from The Evergreen State. On their menu, apart from tried-and-true lattes and mochas, look for inventive house creations. One highlight is the Blonde Hawaiian, a tropical-style drink featuring white chocolate, macadamia nuts, and coconut — a sweet treat with some depth.
Molly Tea
Hailing from Shenzhen, Molly Tea brings fragrant jasmine-based beverages to Bellevue. The shop’s menu leans floral and fruity, with standouts like Peach Oolong Milk Tea, Gardenia Milk Tea, and signature “snowy” milk teas, which are topped with a jasmine cream frappe. Each cup layers complex tea flavors with creamy textures, offering something a little different with every sip.
Nana's Green Tea
Step into Nana’s Green Tea and you’ll feel like you’ve been transported to a modern Japanese teahouse. The serene interior sets the stage for drinks that honor traditional matcha methods — and, traditional teas that have been reimagined in new forms. The menu features latte bases like black sesame and hōjicha, a roasted Japanese green tea with a toasty aroma, alongside matcha classics. Pair your drink with one of their pastries or soft serve or scoopable ice creams for the full experience.
OMO Thai Tea
OMO (Origins Made Original) offers something different: Thai tea as a craft. Their twist is using five house-blended Thai tea leaf varieties, specially crafted for hand-pulled brewing to amplify flavor depth. This process brings out layered richness and spice notes (star anise, pandan, and more) that mass-market Thai teas just can’t match.
Over the Rainbow Tea Bar
Color and customization come together at Over the Rainbow Tea Bar. The space feels fun and expressive, with bright murals and a topping station that beckons you to build your own creation. Mix an endless combination of bases and toppings of cream, fruit, and milk bubble teas to make your own “rainbow” palette that suits your tastes. Your drink might include fruit purées, jellies, flavored syrups, boba, cheese foams — everything is up for personalization.
Third Culture Coffee
Experience a global culture of java at Third Culture Coffee, where specialty international coffee drinks serve as a passport stamp of beloved caffeinated beverages from all over the world. The menu includes: Indian filter coffee sweetened with jaggery (bold, caramel notes, strong South Indian influence), Spanish Bombon (espresso layered with sweetened condensed milk), and Vietnamese coffee (strong dark roast over sweetened milk). Not bad for not having to go anywhere other than Old Bellevue.
Woods Coffee
A beloved Pacific Northwest staple, Woods Coffee is family owned and operated, with multiple Bellevue locations. The menu focuses on classic coffee offerings and dependable service — you could take your cup and go via the drive through, or head inside and rest your feet. Pick up a caffeinated or non-caffeinated beverage, hot or cold, with a breakfast menu item, and you’re set for the day!
