Savor Bellevue Like a Chef: Chef John Howie Dishes on Dining in Bellevue

Transplanted to Seattle from Chicago in the 1960s, award-winning chef John Howie spent a decade at Palisade restaurant in the 1990s before launching Seastar Restaurant & Raw Bar in Bellevue in 2002. He is also at the helm of John Howie Steak found at The Shops at The Bravern, an upscale shopping…