Inside Bellevue’s Elite Culinary Scene: Crabs, Noodles, & Dumplings 🦀🍜🥟
🚀 Bellevue is "standing on business" when it comes to being a premier global food destination. In this delicious episode of Bellevue Bound, host Trey Jackson introduces our new culinary host, Anna, a PR powerhouse with a history ranging from Hollywood red carpets to hand-wrapping dumplings with her grandma. Together, they dive deep into the heart of Bellevue’s multicultural food scene, exploring why this city has become a must-visit for foodies across the world. Anna and Trey break down the Bellevue Culinary Weeks—a year-round series of events including Berry Week, Crab Week, Noodle Week, and Dumpling Week. They discuss how you can gamify your dining experience with the Vibe Map app to earn exclusive rewards (like those fuzzy plush keychains!) while supporting local businesses. ✨
